Original Research

Livelihoods of young women with and without disabilities in KwaZulu-Natal during COVID-19

Jill Hanass-Hancock, Ayanda Nzuza, Samantha Willan, Thesandree Padayachee, Mercilene Machisa, Bradley Carpenter
African Journal of Disability | Vol 13 | a1400 | DOI: https://doi.org/10.4102/ajod.v13i0.1400 | © 2024 Jill Hanass-Hancock, Ayanda Nzuza, Samantha Willan, Thesandree Padayachee, Mercilene Machisa, Bradley Carpenter | This work is licensed under CC Attribution 4.0
Submitted: 10 January 2024 | Published: 19 July 2024

About the author(s)

Jill Hanass-Hancock, Gender and Health Research Unit, South African Medical Research Council, Durban, South Africa; and School of Health Science, University of KwaZulu-Natal, Durban, South Africa
Ayanda Nzuza, Gender and Health Research Unit, South African Medical Research Council, Durban, South Africa
Samantha Willan, Gender and Health Research Unit, South African Medical Research Council, Durban, South Africa
Thesandree Padayachee, Gender and Health Research Unit, South African Medical Research Council, Durban, South Africa
Mercilene Machisa, Gender and Health Research Unit, South African Medical Research Council, Pretoria, South Africa
Bradley Carpenter, School of Health Science, University of KwaZulu-Natal, Durban, South Africa; and Gender and Health Research Unit, South African Medical Research Council, Cape Town, South Africa

Abstract

Background: Persons with disabilities are more likely to have poorer livelihood outcomes, including food insecurity. Inequalities are heightened for young women with disabilities, especially in times of crisis.

Objectives: To understand the livelihood experience of young South African women with and without disabilities during the coronavirus pandemic (COVID-19).

Method: We conducted a longitudinal study with 72 young women with and without disabilities enrolled in tertiary institutions in eThekwini, South Africa. We undertook a series of in-depth interviews collecting quantitative and qualitative data, prompting participants’ experiences during the COVID-19 pandemic, including living arrangements, impact on education, access to resources and food security.

Results: Participants reported livelihood changes related to living arrangements, education, income, and social connectedness during the pandemic. Social grants (old-age pension, child support, disability grant) and student stipends were critical financial resources to ensure food security. Participants with disabilities were more likely to experience food insecurities and moderate hunger, with their households having less access to mitigating resources such as land or livestock. Deaf participants also reported social isolation.

Conclusion: The study shows that social protection mechanisms mitigated the financial impact of the lockdown for all recipients but that participants with disabilities still struggled more than others to ensure food security. These additional challenges may be related to pre-existing inequalities, with participants with disabilities and their households having less access to natural resources and financial stability.

Contribution: This paper focuses on young women with and without disabilities and provides insight into the similarities and differences in their experiences.


Keywords

disability; livelihoods; COVID-19; South Africa; food security; crisis; pandemic.

Sustainable Development Goal

Goal 1: No poverty

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